Friday, May 16, 2014

Mother's Day Brunch

This year I decided for mother's day, I wanted to cook. Its really hard to find time to make meals in my house with my husband, dog and baby all wanting my attention. I usually cook on Sundays, but even then I  have been slacking. Since we were at my moms with ample babysitters and room in the kitchen, I decided I would not only devise the menu but execute it. Here is a sampling of what I made.


Cantaloupe, Mozzarella, Prosciutto salad with Basil found here 


Challah French Toast Casserole (Made from a friend's recipe)


Mozzarella, Tomato and Basil Fritatta found here (Modified to use my ingrediants)


And what is Mother's day without a cocktail? I made Prosecco mimosas with blood orange pieces

No comments:

Post a Comment